TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (35)
- Pear (32)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (7)
- Salsa (2)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Celery root, shrimp and citrus salad
Stuffed tomatoes with corn and beans
Tandoori mix appetizer
Mango legume chimichurri salsa
Beet and bean veggie-meatballs
Breakfast burritos
Shredded Celery and vanilla cake
Recipe of
Marilou
Triple chocolate and pear cake – inspired by the Matilda movie
Recipe of
Katia
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Veggie shepherd's pie
Slow Cooker Sweet and Sour Pork
Californian corn salad
3 beans salad
Recipe of
Hannah
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Parmesan beet tartar with apple and dill salad
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Mock Peach Mint Juleps
Peach and banana Smoothie
Recipe of
Heydy Lopez
Healing bowl with curry seasoned bean salad
Prune & Molasses Bars
Recipe of
Marilou
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Chocolate and raspberry jam cookies
Sweet potato and corn bowl
Easy Bean Enchiladas
Galette des rois with almond cream, pears and caramel
Quick Feijoada scented black bean stew
Mini upside-down fruit cakes
Recipe of
Katia
Pear and chicken barley salad
Taco salad
Classic or white sangria
Cajun style ''one pot'' rice
Sweet Pea Deviled Eggs
Chickpea coconut curry noodle soup
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Frittata with black beans
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Buddha bowl with quinoa, red beans and vegetables
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Pomegranate and bean salad with grilled chicken
Chicken tacos with mashed red kidney beans
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Del Monte fruit brioche bread bites
Wipped beet and feta dip
Warm Pear & Burrata Salad
Recipe of
Krystle
Chocolate fudge squares
Avocado-Lime Pea Dip