TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (4)
- Black beans (8)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (38)
- Mandarin (6)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (2)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (20)
- Low calorie (18)
- No bake (14)
- Puff pastry (2)
- Quick (34)
- Recipes for kids (6)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (59)
Our legume section will give you ideas for healthy recipes. Legumes are an excellent source of plant protein. You can cook with chick peas, lentils, kidney beans, etc. With these three ingredients, we propose stews, salads, soups and chilis, just to name a few. Explore our vegetarian recipes!
Overnight Peach Oatmeal
Vanilla peach panna cotta
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Peach-Mint Iced Tea
Mandarin-Pear Sorbet
Chickpeas and beets veggie bowl with watermelon
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach Bread
Recipe of
Krystle
Peach pancakes
Recipe of
Renée Leblanc
Vanilla chia pudding with Del Monte peach sauce
Easy Peach Sorbet
Peach tart and green pistachio english cream
Quesadillas with southwest-style bean salad
Beet focaccia
Vegan Peach Pizza
Recipe of
Hannah
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Molten chocolate and fruits cake
Root vegetables and roasted beans with ginger and miso
Healing bowl with curry seasoned bean salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
3 beans salad
Recipe of
Hannah
Peach & strawberry hand pies
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mock Peach Mint Juleps
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Peach and banana Smoothie
Recipe of
Heydy Lopez
5 minutes poke bowl
Recipe of
Katia
Mango legume chimichurri salsa
Veggie shepherd's pie
Chicken tacos with mashed red kidney beans
Veggie garlic parmesan meatballs
Green bean casserole
Stuffed peppers with couscous, dried fruit and almonds
Crispy teriyaki veggie burger
Macaroni Salad
Recipe of
Symone et Chantel
Pear and Leek soup
Recipe of
Jean-Rony
Bean and vegetable patty with roasted garlic
Southwest style shepherd's pie
Frittata with black beans
Green Bean Almondine
Recipe of
Symone et Chantel
Beet and bean veggie-meatballs
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad