TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (32)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (40)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Our legume section will give you ideas for healthy recipes. Legumes are an excellent source of plant protein. You can cook with chick peas, lentils, kidney beans, etc. With these three ingredients, we propose stews, salads, soups and chilis, just to name a few. Explore our vegetarian recipes!
Sautéed legumes with caramelized onions and bacon
Chickpea chowder with shrimp and chorizo
Veggie shepherd's pie
Veggie garlic parmesan meatballs
Chicken tacos with mashed red kidney beans
Oven-baked sweet potatoes
Minestrone revisited
Root vegetables and roasted beans with ginger and miso
Coconut lemon pie
Bean and vegetable patty with roasted garlic
Chickpea and vegetable stir-fry with General Tao honey sauce
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Quick Feijoada scented black bean stew
Prosciutto, melon and bean salad with pesto
Holiday Pavlova with mandarins
Southwest style shepherd's pie
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Veggie beet burger
Overnight Peach Oatmeal
Barley and chickpea bowl with apples and maple
Noodles with vegetables and black beans
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Vietnamese noodle salad with red kidney beans
Veggie loaf
Butternut squash stuffed with Szechuan pepper black beans
Upside Down Pear Pie
Basmati rice with honey and curry chickpeas
Veggie poke
Holiday Salad Recipe
Recipe of
Hannah
Chocolate and raspberry jam cookies
Peach & strawberry hand pies
Mango legume chimichurri salsa
Festive couscous with mandarin oranges
Recipe of
Katia
Slow Cooker Sweet and Sour Pork
Banana cocoa muffins
Pomegranate and bean salad with grilled chicken
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Banana and Peanut Smoothie
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie