TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (45)
- Mandarin (6)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (10)
- Pear (5)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (8)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (17)
- Low calorie (18)
- No bake (13)
- Quick (31)
- Recipes for kids (1)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (59)
Macaroni Salad
Recipe of
Symone et Chantel
Celery root, shrimp and citrus salad
Celery root spaghetti with tomatoes and basil
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Celery root carbonara
Celery root mac and cheese
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Remoulade
Celery root cake with strong cheddar
Celery root spaghetti à la puttanesca
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Shredded Celery and vanilla cake
Recipe of
Marilou
Vegan corn chowder
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Mushroom ramen soup
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
3 beans salad
Recipe of
Hannah
Barley and chickpea bowl with apples and maple
Fish with mandarin oranges and lemongrass en papillote
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Buddha bowl with quinoa, red beans and vegetables
Quesadillas with southwest-style bean salad
Stuffed tomatoes with corn and beans
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Healing bowl with curry seasoned bean salad
Easy Bean Enchiladas
Taco salad
Veggie tacos topped with carrots and lime
Veggie chili with corn
Korean Veggie Poke
Veggie poke
Tex mex veggie rice bowl
Mediterranean legume salad
Chickpea and vegetable stir-fry with General Tao honey sauce
Gourmet nachos
Moroccan-style chicken and vegetable sheet pan
Green Bean Almondine
Recipe of
Symone et Chantel