TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (10)
- Cauliflower (1)
- Celery root (5)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (48)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (13)
- Pear (12)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (18)
- No bake (14)
- Puff pastry (1)
- Quick (35)
- Recipes for kids (4)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (58)
Corn and jalapeno salsa
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Avocado-Lime Pea Dip
Quick Sweet Pea Soup
Chickpea chowder with shrimp and chorizo
Pear & Prosciutto pizza
Recipe of
Renée Leblanc
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Quick Feijoada scented black bean stew
Sweet Pea Deviled Eggs
Veggie shepherd's pie
Chickpea coconut curry noodle soup
Upside Down Pear Pie
Southwest style shepherd's pie
Curried pea croquettes
Recipe of
Marilou
Vegan corn chowder
Veggie garlic parmesan meatballs
Barley and chickpea bowl with apples and maple
Minestrone revisited
Stuffed peppers with couscous, dried fruit and almonds
Holiday Pavlova with mandarins
Chocolate and raspberry jam cookies
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Chicken Corn Chowder
Pear and Leek soup
Recipe of
Jean-Rony
Chocolate fudge squares
Chickpea salad sandwich
Beet focaccia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Noodles with vegetables and black beans
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Frittata with black beans
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Veggie poke
Sautéed legumes with caramelized onions and bacon
Chickpea and vegetable stir-fry with General Tao honey sauce
Thai curry, lime and cilantro hummus
Mushroom ramen soup
Spiced Pear Upside Down Cake
Soft protein bars with chickpeas and apples
Mango legume chimichurri salsa
Milk chocolate mousse and pear verrines
Chickpea stew with Indian butter sauce
Peach pancakes
Recipe of
Renée Leblanc
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis