TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (56)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (36)
- Pear (33)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (9)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (67)
Quesadillas with southwest-style bean salad
Southwest style shepherd's pie
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Cajun style ''one pot'' rice
Quiche with green beans, tomatoes, prosciutto, feta and basil
Vegan corn chowder
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Frittata with black beans
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Pear Overnight Oats
Recipe of
Krystle
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Warm Pear & Burrata Salad
Recipe of
Krystle
Healing bowl with curry seasoned bean salad
Fish with mandarin oranges and lemongrass en papillote
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chickpea and vegetable stir-fry with General Tao honey sauce
Buddha bowl with quinoa, red beans and vegetables
Tex mex veggie rice bowl
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Chickpea coconut curry noodle soup
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Fruit cocktail lemonade
Recipe of
Émilie
Tofu banh mi with marinated carrots
Bean and vegetable patty with roasted garlic
Veggie poke
Mediterranean legume salad
Barley and chickpea bowl with apples and maple
BBQ peach pork skewers
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Vegan Peach Pizza
Recipe of
Hannah
Korean Veggie Poke
Mushroom ramen soup
Fruit Galette
Recipe of
Krystle
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Celery root spaghetti with tomatoes and basil
Celery root carbonara
Celery root mac and cheese
Veggie chili with corn
Cider Peach Chicken
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Sweet Pea Deviled Eggs
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Peach Mug Cake
Recipe of
Krystle