TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beef (1)
- Beet (4)
- Black beans (8)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (2)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (40)
- Mandarin (6)
- Mixed beans (10)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (15)
- Pear (12)
- Peas - Green Peas (3)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Holiday Salad Recipe
Recipe of
Hannah
Exotic smoothie
Festive couscous with mandarin oranges
Recipe of
Katia
Fruit cocktail lemonade
Recipe of
Émilie
Banana and Peanut Smoothie
Healing bowl with curry seasoned bean salad
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
California Peach Bellini
Peach-Mint Iced Tea
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Chickpea coconut curry noodle soup
Rosemary pear gin and tonic
Mock Peach Mint Juleps
Classic or white sangria
Quesadillas with southwest-style bean salad
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Chicken tacos with mashed red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Vegan corn chowder
Southwest style shepherd's pie
Crispy teriyaki veggie burger
Chickpea salad sandwich
Barley and chickpea bowl with apples and maple
Strawberry, banana and red kidney bean smoothie bowl
Chocolate fudge squares
Winter-spiced pear sangria
Fish with mandarin oranges and lemongrass en papillote
Peach bubble tea
Pear-Raspberry Slush
Vegan Peach Pizza
Recipe of
Hannah
Vietnamese noodle salad with red kidney beans
Moroccan-style chicken and vegetable sheet pan
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Bean and vegetable patty with roasted garlic
Veggie poke
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Mushroom ramen soup
Thai curry, lime and cilantro hummus
Quick eggs benny with spinach and beans
Pomegranate and bean salad with grilled chicken
Sweet Pea Deviled Eggs
Pear & Prosciutto pizza
Recipe of
Renée Leblanc