TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (3)
- Legumes (42)
- Mandarin (6)
- Mixed beans (9)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (13)
- Pear (6)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Peach & strawberry hand pies
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Del Monte fruit brioche bread bites
Peach bubble tea
Quick Feijoada scented black bean stew
Southwest style shepherd's pie
Peach Bread
Recipe of
Krystle
Milk chocolate mousse and pear verrines
Holiday Pavlova with mandarins
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Sautéed legumes with caramelized onions and bacon
Chickpea chowder with shrimp and chorizo
Veggie garlic parmesan meatballs
Chocolate and raspberry jam cookies
Macaroni Salad
Recipe of
Symone et Chantel
Veggie shepherd's pie
Vegan corn chowder
Upside Down Pear Pie
Minestrone revisited
Cajun style ''one pot'' rice
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Green Bean Almondine
Recipe of
Symone et Chantel
Quesadillas with southwest-style bean salad
Holiday Spice Peach Crumble Bars
Recipe of
Symone et Chantel
Caramelized pear with candied pecan pancakes
Recipe of
Symone et Chantel
Barley and chickpea bowl with apples and maple
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Frittata with black beans
Buddha bowl with quinoa, red beans and vegetables
Wipped beet and feta dip
Root vegetables and roasted beans with ginger and miso
Avocado-Lime Pea Dip
Noodles with vegetables and black beans
Celery root spaghetti with shrimp
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Veggie beet burger
Stuffed tomatoes with corn and beans
Chocolate fudge squares
Butternut squash stuffed with Szechuan pepper black beans
Easy Bean Enchiladas
Taco salad
Celery root spaghetti with tomatoes and basil
Strawberry, banana and red kidney bean smoothie bowl
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Celery root spaghetti à la puttanesca