TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (8)
- Black beans (9)
- Broccoli (1)
- Carrot (11)
- Cauliflower (1)
- Celery root (4)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (8)
- Legumes (46)
- Mandarin (7)
- Mixed beans (13)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (21)
- Pear (21)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Southwest style shepherd's pie
Banana and Peanut Smoothie
Veggie poke
Quesadillas with southwest-style bean salad
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Korean Veggie Poke
Quick eggs benny with spinach and beans
5 minutes poke bowl
Recipe of
Katia
California Peach Bellini
Peach-Mint Iced Tea
Exotic smoothie
Crispy teriyaki veggie burger
Pear Overnight Oats
Recipe of
Krystle
Rosemary pear gin and tonic
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Mock Peach Mint Juleps
Fruit cocktail lemonade
Recipe of
Émilie
Classic or white sangria
Fruit Galette
Recipe of
Krystle
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Pomegranate and bean salad with grilled chicken
Vietnamese noodle salad with red kidney beans
Mediterranean legume salad
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Winter-spiced pear sangria
Buddha bowl with quinoa, red beans and vegetables
Peach bubble tea
Pear-Raspberry Slush
Veggie tacos topped with carrots and lime
Green bean casserole
Healing bowl with curry seasoned bean salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
Oven-baked sweet potatoes
Banana cocoa muffins
Chickpea salad sandwich
Noodles with vegetables and black beans
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Garlic & Parsley Bean Salad
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Sweet Pea Deviled Eggs
Strawberry, banana and red kidney bean smoothie bowl
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian