TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (13)
- Chick peas (18)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (54)
- Mandarin (7)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (22)
- Pear (18)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (9)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (18)
- Low calorie (13)
- No bake (11)
- Puff pastry (2)
- Quick (32)
- Recipes for kids (8)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (8)
- Vegetarian (61)
Our corn section has all sorts of inspiring ideas. Sweet corn can be incorporated into all of your dishes. You can also put it in appetizers, main dishes, sides and desserts. Surprise your guests by adding corn to your cake recipes. Thanks to our meal ideas, it’s easy to cook with corn!
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pear compote (no-bake)
Recipe of
Katia
Veggie chili with corn
Gourmet nachos
Del Monte fruit brioche bread bites
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Cajun style ''one pot'' rice
Sweet Pea Deviled Eggs
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Peach & strawberry hand pies
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Peach Bread
Recipe of
Krystle
Vanilla chia pudding with Del Monte peach sauce
Taco salad
Pear butter, 5 ingredients
Recipe of
Katia
Oatmeal and cocktail fruit cookies
Fruit protein granola bites
Recipe of
Katia
Beet Brownies
Recipe of
Hannah
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Creamy corn dip
Beet and goat cheese salad
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Barley and chickpea bowl with apples and maple
Parmesan beet tartar with apple and dill salad
Prosciutto, melon and bean salad with pesto
Celery root, shrimp and citrus salad
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Buddha bowl with quinoa, red beans and vegetables
3 beans salad
Recipe of
Hannah
Pomegranate and bean salad with grilled chicken
Quesadillas with southwest-style bean salad
Healing bowl with curry seasoned bean salad
Mediterranean legume salad
Remoulade
Thai carrot salad
Peach and chickpea couscous salad
Veggie tacos topped with carrots and lime
Chicken Corn Chowder
Veggie shepherd's pie
Bean and vegetable patty with roasted garlic
Stuffed peppers with couscous, dried fruit and almonds
Chickpea stew with Indian butter sauce
Warm Pear & Burrata Salad
Recipe of
Krystle
Vietnamese noodle salad with red kidney beans