TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (9)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (19)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (55)
- Mandarin (10)
- Mixed beans (15)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (25)
- Pear (26)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (3)
- Chicken (3)
- Comforting classics (11)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (20)
- Low calorie (18)
- No bake (14)
- Puff pastry (3)
- Quick (37)
- Recipes for kids (10)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (61)
Our legume section will give you ideas for healthy recipes. Legumes are an excellent source of plant protein. You can cook with chick peas, lentils, kidney beans, etc. With these three ingredients, we propose stews, salads, soups and chilis, just to name a few. Explore our vegetarian recipes!
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Mango legume chimichurri salsa
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Healing bowl with curry seasoned bean salad
Pomegranate and bean salad with grilled chicken
Chocolate fudge squares
Fruit Galette
Recipe of
Krystle
Parmesan beet tartar with apple and dill salad
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Peach and chickpea couscous salad
Chocolate and raspberry jam cookies
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Red Cabbage and corn Salad
Holiday Salad Recipe
Recipe of
Hannah
Celery root, shrimp and citrus salad
Prosciutto, melon and bean salad with pesto
Vietnamese noodle salad with red kidney beans
Chicken tacos with mashed red kidney beans
Buddha bowl with quinoa, red beans and vegetables
Molten chocolate and fruits cake
Remoulade
Thai carrot salad
Quesadillas with southwest-style bean salad
Coconut lemon pie
Healthy matcha truffles
Chickpea coconut curry noodle soup
Green bean casserole
Milk chocolate mousse and pear verrines
Mexican corn salad (esquites)
Avocado-Lime Pea Dip
Sweet Pea Deviled Eggs
Noodles with vegetables and black beans
Root vegetables and roasted beans with ginger and miso
3 beans salad
Recipe of
Hannah
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Quick eggs benny with spinach and beans
Barley and chickpea bowl with apples and maple
Festive couscous with mandarin oranges
Recipe of
Katia
Mediterranean legume salad
Vanilla chia pudding with Del Monte peach sauce
Honey mustard chickpea croquettes
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Crispy teriyaki veggie burger
Beet and goat cheese salad
Corn and jalapeno salsa
Peach and pecan crumble
Cinnamon Pecan Pear Crisp
Recipe of
Krystle
Pear and mascarpone mousse
Recipe of
Jean-Rony