TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Warm Pear & Burrata Salad
Recipe of
Krystle
Moroccan-style chicken and vegetable sheet pan
Macaroni Salad
Recipe of
Symone et Chantel
Beet and goat’s cheese panna cotta
Vietnamese noodle salad with red kidney beans
Wipped beet and feta dip
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Mediterranean legume salad
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Veggie tacos topped with carrots and lime
Celery root, shrimp and citrus salad
Festive couscous with mandarin oranges
Recipe of
Katia
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Buddha bowl with quinoa, red beans and vegetables
Remoulade
Root vegetables and roasted beans with ginger and miso
Red Cabbage and corn Salad
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Mango legume chimichurri salsa
Bean and vegetable patty with roasted garlic
Minestrone revisited
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Vegan Peach Pizza
Recipe of
Hannah
Sweet potato and corn bowl
Holiday Salad Recipe
Recipe of
Hannah
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
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