TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (5)
- Black beans (11)
- Carrot (4)
- Celery root (3)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (7)
- Dip (1)
- Egg (3)
- Fish - Seafood (1)
- Fruit cocktail (7)
- Legumes (46)
- Mandarin (8)
- Mixed beans (11)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (1)
- Onions (1)
- Peach (20)
- Pear (16)
- Peas - Green Peas (4)
- Pork (1)
- Potatoes (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Veggie beet burger
Prune & Molasses Bars
Recipe of
Marilou
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Basmati rice with honey and curry chickpeas
Frittata with black beans
Shredded Celery and vanilla cake
Recipe of
Marilou
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Fruit Galette
Recipe of
Krystle
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Beet and goat’s cheese panna cotta
Garlic & Parsley Bean Salad
Recipe of
Katia
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Chickpeas and beets veggie bowl with watermelon
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Beet focaccia
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
5 minutes poke bowl
Recipe of
Katia
Chickpea coconut curry noodle soup
Molten chocolate and fruits cake
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Milk chocolate mousse and pear verrines
Chickpea salad sandwich
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Southwest style shepherd's pie