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Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.

Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!

Dish Types

  • Appetizer (3)
  • Beverage (1)
  • Breakfast & Brunch Recipes (6)
  • Casserole (1)
  • Desserts (8)
  • Dinner (3)
  • Lunch (4)
  • Main Dishes (7)
  • Salad (4)
  • Sauce - Gravy (2)
  • Side dishes (5)
  • Snack (1)
  • Soup (1)

Ingredients

  • Carrot (3)
  • Celery root (2)
  • Chicken (1)
  • Citrus fruits (2)
  • Corn (2)
  • Fish - Seafood (2)
  • Mandarin (2)
  • Onions (1)
  • Peach (4)
  • Pear (2)
  • Pork (2)
  • Quinoa (1)
  • Quinoa - Rice (1)
  • Turkey (1)

Preparation

  • Between 15 and 30 minutes (6)
  • Less than 15 minutes (3)

Themes

  • Asian (1)
  • Fish (1)
  • Let yourself be surprised! (2)
  • No bake (1)
  • Quick (1)
  • Salsa (1)
  • Vegan (1)
  • Vegetarian (1)

#delmonteam

  • Jean-Rony (2)
  • Krystle (1)
  • Dinner
  • Sauce - Gravy
  • Soup
  • Celery root
  • Corn
  • Pear
  • Between 15 and 30 minutes
Affinez votre recherche
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli

Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli

6 - 8
25 min
3h 30 min

Krystle

Vegan corn chowder

Vegan corn chowder

4
20 min
20 min
Pear and Leek soup

Pear and Leek soup

6
15 min
40 min

Jean-Rony

Corn and jalapeno salsa

Corn and jalapeno salsa

4
15 min
0 min
Pan seared salmon with carrot, celeriac julienne and hot sauce

Pan seared salmon with carrot, celeriac julienne and hot sauce

2
20 min
10 min

Jean-Rony

Spicy pear sauce for scallops or wild cod

Spicy pear sauce for scallops or wild cod

4
15 min
18 min
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