Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!
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A quick recipe for a weekday breakfast or weekend brunch, here are some new ideas so you can have a healthy day.
Tofu banh mi with marinated carrots
Vegan Ceviche
Hannah
Citrus rose water marmalade
Marilou
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Krystle
Carrot, feta cheese and parsley quiche
Marilou
Festive couscous with mandarin oranges
Katia
Thai carrot salad
Holiday Salad Recipe
Hannah
Pan seared salmon with carrot, celeriac julienne and hot sauce
Jean-Rony
Soup noodles with veggies in a jar