Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!
Dish Types
Ingredients
Themes
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Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Carrot Cake Bites
Katia
Vegan corn chowder
Vegan pear cobbler
Hannah
Cinnamon Pecan Pear Crisp
Krystle
Cornbread
Spiced Pear Upside Down Cake
Upside-down pear and cardamom cake
Vegan Banana Carrot Cake
Pear and raspberry bread
Jean-Rony
Caramelized pear with candied pecan pancakes
Symone et Chantel
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Spicy pear sauce for scallops or wild cod
Mandarin-Pear Sorbet
Pear & Maple Puff Pastry Pie
Katia
Upside Down Pear Pie