Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!
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Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.
Tofu banh mi with marinated carrots
Barley and chickpea bowl with apples and maple
Frittata with black beans
Bean and vegetable patty with roasted garlic
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Katia
Holiday Salad Recipe
Hannah
Vegan corn chowder
Honey mustard chickpea croquettes
Festive couscous with mandarin oranges
Katia
Vietnamese noodle salad with red kidney beans
Chickpea salad sandwich
Tex mex veggie rice bowl
Veggie poke
Buddha bowl with quinoa, red beans and vegetables
Crispy teriyaki veggie burger
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Émilie
Chickpea and vegetable stir-fry with General Tao honey sauce