TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!

Dish Types
Ingredients
- Beef (1)
- Beet (8)
- Black beans (10)
- Broccoli (1)
- Carrot (3)
- Cauliflower (1)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Green Beans (1)
- Legumes (49)
- Mandarin (7)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (7)
- Pear (4)
- Peas - Green Peas (5)
- Pork (1)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.


Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette




Recipe of
Émilie


Festive couscous with mandarin oranges




Recipe of
Katia


Holiday Salad Recipe




Recipe of
Hannah


Barley and chickpea bowl with apples and maple





Chocolate fudge squares





Vietnamese noodle salad with red kidney beans





Mango legume chimichurri salsa





Healing bowl with curry seasoned bean salad





Avocado-Lime Pea Dip





Buddha bowl with quinoa, red beans and vegetables





Strawberry, banana and red kidney bean smoothie bowl





Chickpeas and beets veggie bowl with watermelon





Root vegetables and roasted beans with ginger and miso





Prosciutto, melon and bean salad with pesto





Fruit cocktail cake with a nutty topping




Recipe of
Tasnim


Tex mex veggie rice bowl





Thai curry, lime and cilantro hummus





Peanut chickpea sauce





Chickpea and vegetable stir-fry with General Tao honey sauce





Roasted Cauliflower, Chickpea, Beet & Quinoa Salad




Recipe of
Krystle


Del Monte fruit brioche bread bites





Puff pastry fruit tarts





Bean and vegetable patty with roasted garlic





Vegan corn chowder





Oatmeal and cocktail fruit cookies





5 minutes poke bowl




Recipe of
Katia


Fruit Galette




Recipe of
Krystle


Minestrone revisited





Noodles with vegetables and black beans





Veggie poke





Veggie garlic parmesan meatballs





Veggie beet burger





Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes





Veggie loaf





Veggie shepherd's pie





Oyster mushrooms with mandarin, jalapeno oil and fresh coriander




Recipe of
Katia


Fruit cocktail crumble bars




Recipe of
Jean-Rony


Fruit cocktail lemonade




Recipe of
Émilie


Mini upside-down fruit cakes




Recipe of
Katia


Rice pudding topped with fruit cocktail




Recipe of
Jean-Rony


Classic or white sangria





Banana and Peanut Smoothie





Chocolate and raspberry jam cookies





Chocolate mandarins to customize




Recipe of
Katia


Corn and jalapeno salsa





Sautéed legumes with caramelized onions and bacon





Chicken tacos with mashed red kidney beans





Oven-baked sweet potatoes


