TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!

Dish Types
Ingredients
Themes
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (2)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (20)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (60)


Quesadillas with southwest-style bean salad





Southwest style shepherd's pie





Creamy Orzotto with 6 legumes, Pesto Rosso and Kale





Chicken tacos with mashed red kidney beans





Southwest-style vegetable and quinoa patties in an air fryer




Recipe of
Katia


Coconut lemon pie





Sautéed legumes with caramelized onions and bacon





Chickpea and vegetable stir-fry with General Tao honey sauce





Root vegetables and roasted beans with ginger and miso





Noodles with vegetables and black beans





Bean and vegetable patty with roasted garlic





Overnight Peach Oatmeal





Oven-baked sweet potatoes





Stuffed peppers with couscous, dried fruit and almonds





Chickpea stew with Indian butter sauce





Veggie shepherd's pie





Barley and chickpea bowl with apples and maple





Chickpea chowder with shrimp and chorizo





Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette





Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes





Holiday Salad Recipe




Recipe of
Hannah


Wipped beet and feta dip





Butternut squash stuffed with Szechuan pepper black beans





Tex mex veggie rice bowl





Veggie loaf





Buddha bowl with quinoa, red beans and vegetables





Festive couscous with mandarin oranges




Recipe of
Katia


Vietnamese noodle salad with red kidney beans





Veggie garlic parmesan meatballs





Veggie beet burger





Minestrone revisited





Veggie poke





Prosciutto, melon and bean salad with pesto





Slow Cooker Sweet and Sour Pork





Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette




Recipe of
Émilie


Mango legume chimichurri salsa





Basmati rice with honey and curry chickpeas





Pear and chocolate oatmeal bars




Recipe of
Tasnim


Peach and shrimp summer rolls




Recipe of
Jennifer Pallian


Del Monte fruit brioche bread bites





Peach bubble tea





Oatmeal and cocktail fruit cookies





Molten chocolate and fruits cake





Fruit cocktail crumble bars




Recipe of
Jean-Rony


Peach Bread




Recipe of
Krystle


Milk chocolate mousse and pear verrines





Magic peach pumpkin pasties – inspired by Harry Potter movies




Recipe of
Laurence Bergeron


Peach & strawberry hand pies


