TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Themes
Fish with mandarin oranges and lemongrass en papillote
Wipped beet and feta dip
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Quesadillas with southwest-style bean salad
Curried pea croquettes
Recipe of
Marilou
Southwest style shepherd's pie
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Root vegetables and roasted beans with ginger and miso
Prune & Molasses Bars
Recipe of
Marilou
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Mushroom ramen soup
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Thai curry, lime and cilantro hummus
Del Monte fruit brioche bread bites
Peach bubble tea
Tandoori mix appetizer
Garlic & Parsley Bean Salad
Recipe of
Katia
Beet and goat’s cheese panna cotta
Honey Ricotta Peach Crostini
Recipe of
Tasnim
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Peach Bread
Recipe of
Krystle
Milk chocolate mousse and pear verrines
Oatmeal and cocktail fruit cookies
Molten chocolate and fruits cake
Fruit cocktail crumble bars
Recipe of
Jean-Rony
Beet focaccia
Moroccan-style chicken and vegetable sheet pan
Peach & strawberry hand pies
Honey mustard chickpea croquettes
Minestrone revisited
Avocado-Lime Pea Dip
Chickpea chowder with shrimp and chorizo
Vegan Peach Pizza
Recipe of
Hannah
Sweet Pea Deviled Eggs
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Festive couscous with mandarin oranges
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie