Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!
Dish Types
Ingredients
- Bean (4)
- Beet (9)
- Carrot (12)
- Celery root (14)
- Chick peas (5)
- Chicken (1)
- Citrus fruits (8)
- Corn (21)
- Dip (1)
- Egg (2)
- Fish - Seafood (4)
- Fruit cocktail (7)
- Grapefruit (2)
- Legumes (1)
- Mandarin (8)
- Mixed beans (1)
- Mixed Fruits (1)
- Mushrooms (1)
- Onions (1)
- Peach (20)
- Pear (14)
- Peas - Green Peas (5)
- Pineapple (5)
- Pork (2)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Turkey (1)
Tofu banh mi with marinated carrots
5 minutes poke bowl
Katia
Carrot Cake Bites
Katia
Celery root carbonara
Celery root mac and cheese
Celery root cake with strong cheddar
Shredded Celery and vanilla cake
Marilou
Vegan Banana Carrot Cake
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Krystle
Korean Veggie Poke
Carrot, feta cheese and parsley quiche
Marilou
Remoulade
3 beans salad
Hannah
Thai carrot salad
Celery root, shrimp and citrus salad
Macaroni Salad
Symone et Chantel
Pan seared salmon with carrot, celeriac julienne and hot sauce
Jean-Rony
Soup noodles with veggies in a jar
Celery root spaghetti with shrimp
Celery root spaghetti with tomatoes and basil
Celery root spaghetti à la puttanesca
Prosciutto and asparagus celery root spaghetti with Alfredo sauce
Veggie tacos topped with carrots and lime