TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!

Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (4)
- Cauliflower (1)
- Celery root (1)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (20)
- Dip (1)
- Egg (3)
- Fish - Seafood (2)
- Fruit cocktail (11)
- Legumes (56)
- Mandarin (11)
- Mixed beans (15)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (37)
- Pear (32)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian food (2)
- Cheesy recipes (4)
- Chicken (3)
- Comforting classics (11)
- Fish (2)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (20)
- Low calorie (18)
- No bake (16)
- Puff pastry (3)
- Quick (41)
- Recipes for kids (11)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (12)
- Vegetarian (60)


Curried pea croquettes




Recipe of
Marilou


Green Bean Almondine




Recipe of
Symone et Chantel


Avocado-Lime Pea Dip





Green bean casserole





Root vegetables and roasted beans with ginger and miso





Honey mustard chickpea croquettes





Quiche with green beans, tomatoes, prosciutto, feta and basil





Red Cabbage and corn Salad





Korean Veggie Poke





Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette




Recipe of
Émilie


Sweet Pea Deviled Eggs





Thai curry, lime and cilantro hummus





Beet and bean veggie-meatballs





Parmesan beet tartar with apple and dill salad





Prune & Molasses Bars




Recipe of
Marilou


Holiday Spice Peach Crumble Bars




Recipe of
Symone et Chantel


Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie




Recipe of
Krystle


Tandoori mix appetizer





Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives





Mexican corn salad (esquites)





5 minutes poke bowl




Recipe of
Katia


Bean and vegetable patty with roasted garlic





Honey Ricotta Peach Crostini




Recipe of
Tasnim


Wipped beet and feta dip





Caramelized pear with candied pecan pancakes




Recipe of
Symone et Chantel


Pear and Leek soup




Recipe of
Jean-Rony


Garlic & Parsley Bean Salad




Recipe of
Katia


Minestrone revisited





Oyster mushrooms with mandarin, jalapeno oil and fresh coriander




Recipe of
Katia


Southwest-style vegetable and quinoa patties in an air fryer




Recipe of
Katia


Creamy burrata, grilled corn salsa & pesto




Recipe of
Émilie


Fruit cocktail lemonade




Recipe of
Émilie


Mango legume chimichurri salsa





Festive couscous with mandarin oranges




Recipe of
Katia


Chickpea chowder with shrimp and chorizo





Beet and goat’s cheese panna cotta





Peach and chickpea couscous salad





Gourmet nachos





Quick Sweet Pea Soup





Veggie chili with corn





Corn and jalapeno salsa





Holiday Salad Recipe




Recipe of
Hannah


Chickpea and vegetable stir-fry with General Tao honey sauce





Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette





Red Velvet Raspberry and Beetroot Donut




Recipe of
Émilie


Quesadillas with southwest-style bean salad





Healing bowl with curry seasoned bean salad





Vegan Peach Pizza




Recipe of
Hannah