TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!

Dish Types
Ingredients
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#delmonteam


Magic peach pumpkin pasties – inspired by Harry Potter movies




Recipe of
Laurence Bergeron


Honey mustard chickpea croquettes





Winter-spiced pear sangria





Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives





Oyster mushrooms with mandarin, jalapeno oil and fresh coriander




Recipe of
Katia


Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches




Recipe of
Krystle


Beet Brownies




Recipe of
Hannah


Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie




Recipe of
Krystle


Basmati rice with honey and curry chickpeas





Peach tart and green pistachio english cream





Healthy matcha truffles





Butternut squash stuffed with Szechuan pepper black beans





Fish with mandarin oranges and lemongrass en papillote





Banana and Peanut Smoothie





Veggie poke





Prosciutto, melon and bean salad with pesto





Veggie beet burger





Tex mex veggie rice bowl





Veggie loaf





Tandoori mix appetizer





Orange, peach & coconut energizing oatcakes




Recipe of
Laurence Bergeron


Mandarin, chocolate & pistachio overnight oatmeal




Recipe of
Laurence Bergeron


Pear & Chocolate Protein Smoothie




Recipe of
Laurence Bergeron


Fruit cocktail crumble bars




Recipe of
Jean-Rony


Chicken thighs with peaches and rosemary compote




Recipe of
Jean-Rony


Rice pudding topped with fruit cocktail




Recipe of
Jean-Rony


Oat bars with peaches, yogurt & honey




Recipe of
Laurence Bergeron


Soft bread with pears, yogurt and double chocolate




Recipe of
Laurence Bergeron


Croissant french toast with peaches and strawberry coulis




Recipe of
Jean-Rony


Pear and raspberry bread




Recipe of
Jean-Rony


Pear and Leek soup




Recipe of
Jean-Rony


Pear and mascarpone mousse




Recipe of
Jean-Rony


Southwest-style vegetable and quinoa patties in an air fryer




Recipe of
Katia