TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!

Dish Types
Ingredients
Preparation
Themes


Upside Down Pear Pie





Pear Overnight Oats




Recipe of
Krystle


Veggie garlic parmesan meatballs





Southwest style shepherd's pie





Minestrone revisited





Holiday Pavlova with mandarins





Dutch Baby with caramelized pears




Recipe of
Krystle


Sautéed legumes with caramelized onions and bacon





Veggie shepherd's pie





Chocolate and raspberry jam cookies





Chickpea chowder with shrimp and chorizo





Quick Feijoada scented black bean stew





Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches




Recipe of
Krystle


Del Monte fruit brioche bread bites





Pear-Raspberry Slush





Overnight Peach Oatmeal





Cornbread





Pear and chocolate energy balls




Recipe of
Katia


Peach pancakes




Recipe of
Renée Leblanc


Vanilla chia pudding with Del Monte peach sauce





Exotic smoothie





Pear & Chocolate Protein Smoothie




Recipe of
Laurence Bergeron


Peach tart and green pistachio english cream





Sweet Pea Deviled Eggs





Strawberry, banana and red kidney bean smoothie bowl





Spiced Pear Upside Down Cake





Muffins crumble aux pêches




Recipe of
Tasnim


Quiche with green beans, tomatoes, prosciutto, feta and basil





Strawberry Peach Shortcake





Holiday Salad Recipe




Recipe of
Hannah


Banana and Peanut Smoothie





Fruit cocktail crumble bars




Recipe of
Jean-Rony


Sweet potato and corn bowl





Quick eggs benny with spinach and beans





Orange, peach & coconut energizing oatcakes




Recipe of
Laurence Bergeron


Mandarin, chocolate & pistachio overnight oatmeal




Recipe of
Laurence Bergeron


Rice pudding topped with fruit cocktail




Recipe of
Jean-Rony


Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette




Recipe of
Émilie


Peach and banana Smoothie




Recipe of
Heydy Lopez


Oat bars with peaches, yogurt & honey




Recipe of
Laurence Bergeron


Soft protein bars with chickpeas and apples





Oatmeal and cocktail fruit cookies





Cinnamon Honey Poached Pear Yogurt Bowls




Recipe of
Abby & Vith


Beet Brownies




Recipe of
Hannah


Breakfast burritos





Pear compote (no-bake)




Recipe of
Katia


Frittata with black beans





Banana cocoa muffins



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