TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (14)
- Chicken (1)
- Citrus fruits (2)
- Corn (17)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (41)
- Mandarin (7)
- Mixed beans (10)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (24)
- Pear (8)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Wipped beet and feta dip
Beet and bean veggie-meatballs
Holiday Pavlova with mandarins
Beet focaccia
Quick Feijoada scented black bean stew
Gourmet nachos
Parmesan beet tartar with apple and dill salad
Peach & strawberry hand pies
Upside Down Pear Pie
Creamy corn dip
Beet Brownies
Recipe of
Hannah
Sweet potato and corn bowl
Beet and goat’s cheese panna cotta
Beet and goat cheese salad
Sautéed legumes with caramelized onions and bacon
Southwest style shepherd's pie
Mexican corn salad (esquites)
Chickpea chowder with shrimp and chorizo
Avocado-Lime Pea Dip
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Cornbread
Red Cabbage and corn Salad
Corn and jalapeno salsa
Veggie garlic parmesan meatballs
Red Velvet Raspberry and Beetroot Donut
Recipe of
Émilie
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Macaroni Salad
Recipe of
Symone et Chantel
Veggie shepherd's pie
Minestrone revisited
Chocolate and raspberry jam cookies
Stuffed tomatoes with corn and beans
Easy Bean Enchiladas
Taco salad
Veggie chili with corn
Prune & Molasses Bars
Recipe of
Marilou
Green bean casserole
Vegan corn chowder
Chickpeas and beets veggie bowl with watermelon
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Breakfast burritos
Chicken Corn Chowder
Californian corn salad
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Pear and Leek soup
Recipe of
Jean-Rony
Green Bean Almondine
Recipe of
Symone et Chantel
Root vegetables and roasted beans with ginger and miso
Tandoori mix appetizer
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron