TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (11)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (17)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (6)
- Legumes (48)
- Mandarin (7)
- Mixed beans (13)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (25)
- Pear (11)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (2)
- Cheesy recipes (4)
- Chicken (2)
- Comforting classics (10)
- Fish (3)
- High in fibers (29)
- Italian Inspiration (1)
- Let yourself be surprised! (21)
- Low calorie (16)
- No bake (12)
- Puff pastry (2)
- Quick (34)
- Recipes for kids (8)
- Salsa (2)
- South-West (1)
- Southwest inspiration (2)
- Vegan (9)
- Vegetarian (58)
Our green and yellow bean section suggests different ways to incorporate them into your dishes. You’ll discover pasta, stir-fries, soups, verrines and many other recipes. There are also many ways to cook them: sautéed in butter, roasted, in the oven, etc. These quick and easy meals will save the day at dinnertime.
Prune & Molasses Bars
Recipe of
Marilou
Avocado-Lime Pea Dip
Green bean casserole
Strawberry, banana and red kidney bean smoothie bowl
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Green Bean Almondine
Recipe of
Symone et Chantel
Beet and bean veggie-meatballs
Mango legume chimichurri salsa
Sweet Pea Deviled Eggs
Vanilla chia pudding with Del Monte peach sauce
Wipped beet and feta dip
Root vegetables and roasted beans with ginger and miso
Corn and jalapeno salsa
Gourmet nachos
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Chicken tacos with mashed red kidney beans
Creamy corn dip
Banana cocoa muffins
Veggie loaf
Pear and chocolate oatmeal bars
Recipe of
Tasnim
Quick eggs benny with spinach and beans
Oatmeal and cocktail fruit cookies
Noodles with vegetables and black beans
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Pomegranate and bean salad with grilled chicken
Del Monte fruit brioche bread bites
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Vegan Peach Pizza
Recipe of
Hannah
Macaroni Salad
Recipe of
Symone et Chantel
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Beet focaccia
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Veggie poke
Buddha bowl with quinoa, red beans and vegetables
Fruit Galette
Recipe of
Krystle
Chocolate fudge squares
Pear and Leek soup
Recipe of
Jean-Rony
Holiday Salad Recipe
Recipe of
Hannah
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Tandoori mix appetizer
Healing bowl with curry seasoned bean salad
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Overnight Peach Oatmeal
Vietnamese noodle salad with red kidney beans