TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (8)
- Black beans (10)
- Carrot (7)
- Celery root (4)
- Chick peas (15)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fruit cocktail (5)
- Legumes (42)
- Mandarin (5)
- Mixed beans (11)
- Mixed Fruits (1)
- Mushrooms (1)
- Onions (1)
- Peach (13)
- Pear (16)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Peanut chickpea sauce
Overnight Peach Oatmeal
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Holiday Salad Recipe
Recipe of
Hannah
Strawberry, banana and red kidney bean smoothie bowl
Veggie loaf
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Banana and Peanut Smoothie
Spicy pear sauce for scallops or wild cod
Soft protein bars with chickpeas and apples
Cornbread
Banana cocoa muffins
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Vietnamese noodle salad with red kidney beans
Chickpea chowder with shrimp and chorizo
Festive couscous with mandarin oranges
Recipe of
Katia
Upside Down Pear Pie
Chicken tacos with mashed red kidney beans
Muffins crumble aux pêches
Recipe of
Tasnim
Quick eggs benny with spinach and beans
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pear compote (no-bake)
Recipe of
Katia
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Mango legume chimichurri salsa
Celery root cake with strong cheddar
Del Monte fruit brioche bread bites
Breakfast burritos
Coconut lemon pie
Chickpea and vegetable stir-fry with General Tao honey sauce
Noodles with vegetables and black beans
Wipped beet and feta dip
Avocado-Lime Pea Dip
Minestrone revisited
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Chocolate mandarins to customize
Recipe of
Katia