TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (1)
- Chicken (3)
- Comforting classics (6)
- Fish (3)
- High in fibers (14)
- Italian Inspiration (1)
- Let yourself be surprised! (10)
- Low calorie (7)
- No bake (7)
- None (1)
- Puff pastry (2)
- Quick (18)
- Recipes for kids (4)
- Salsa (1)
- Southwest inspiration (1)
- Vegan (3)
- Vegetarian (29)
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Frittata with black beans
Bean and vegetable patty with roasted garlic
Banana cocoa muffins
Veggie loaf
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Chickpea stew with Indian butter sauce
Upside Down Pear Pie
Sweet potato and corn bowl
Strawberry, banana and red kidney bean smoothie bowl
Veggie garlic parmesan meatballs
Breakfast burritos
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron
Holiday Salad Recipe
Recipe of
Hannah
Vegan corn chowder
Celery root cake with strong cheddar
Minestrone revisited
Strawberry Peach Shortcake
Peanut chickpea sauce
Soft protein bars with chickpeas and apples
Quick eggs benny with spinach and beans
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Spiced Pear Upside Down Cake
Fish with mandarin oranges and lemongrass en papillote
Stuffed peppers with couscous, dried fruit and almonds
Cinnamon Cranberry Pear Sauce
Cedar Plank Oven Salmon Topped with Bourbon-Flamed Peaches
Recipe of
Krystle
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Quick Sweet Pea Soup
Peach tart and green pistachio english cream
Beet Brownies
Recipe of
Hannah