TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (31)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Classic or white sangria
Corn and jalapeno salsa
Puff pastry fruit tarts
Spicy pear sauce for scallops or wild cod
Oatmeal and cocktail fruit cookies
Fruit Galette
Recipe of
Krystle
Peanut chickpea sauce
Fruit cocktail lemonade
Recipe of
Émilie
Cinnamon Cranberry Pear Sauce
Peach-Mint Iced Tea
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Mini upside-down fruit cakes
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Del Monte fruit brioche bread bites
Pear and Leek soup
Recipe of
Jean-Rony
Pear-Raspberry Slush
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Mushroom ramen soup
Minestrone revisited
Soup noodles with veggies in a jar
Honey mustard chickpea croquettes
Root vegetables and roasted beans with ginger and miso
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
California Peach Bellini
Peach and chickpea couscous salad
Festive couscous with mandarin oranges
Recipe of
Katia
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Holiday Salad Recipe
Recipe of
Hannah
Mango legume chimichurri salsa
Rosemary pear gin and tonic
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Banana and Peanut Smoothie
Oven-baked sweet potatoes
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Bean and vegetable patty with roasted garlic
Mock Peach Mint Juleps
Veggie poke
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Veggie beet burger
Stuffed tomatoes with corn and beans
Seared Ahi Tuna and Peach Poke Bowls
Recipe of
Jennifer Pallian
Tofu banh mi with marinated carrots
Crispy teriyaki veggie burger
Peach and pecan crumble