TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (8)
- Black beans (8)
- Carrot (7)
- Celery root (4)
- Chick peas (14)
- Citrus fruits (1)
- Corn (14)
- Dip (1)
- Egg (3)
- Fruit cocktail (5)
- Legumes (36)
- Mandarin (4)
- Mixed beans (9)
- Mixed Fruits (1)
- Mushrooms (2)
- Onions (1)
- Peach (13)
- Pear (15)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Prune (1)
- Quinoa (1)
- Red kidney beans (8)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Peanut chickpea sauce
Avocado-Lime Pea Dip
Soft protein bars with chickpeas and apples
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Sweet Pea Deviled Eggs
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Strawberry, banana and red kidney bean smoothie bowl
Spicy pear sauce for scallops or wild cod
Overnight Peach Oatmeal
Corn and jalapeno salsa
Curried pea croquettes
Recipe of
Marilou
Cornbread
Banana cocoa muffins
Veggie loaf
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Tandoori mix appetizer
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Upside Down Pear Pie
Muffins crumble aux pêches
Recipe of
Tasnim
Holiday Salad Recipe
Recipe of
Hannah
Quick eggs benny with spinach and beans
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Beet focaccia
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Pear compote (no-bake)
Recipe of
Katia
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Celery root cake with strong cheddar
Del Monte fruit brioche bread bites
Breakfast burritos
Chickpea chowder with shrimp and chorizo
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Barley and chickpea bowl with apples and maple
Magic peach pumpkin pasties – inspired by Harry Potter movies
Recipe of
Laurence Bergeron