TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (1)
- Beet (6)
- Black beans (10)
- Carrot (7)
- Celery root (4)
- Chick peas (14)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (3)
- Fruit cocktail (4)
- Legumes (42)
- Mandarin (4)
- Mixed beans (11)
- Mixed Fruits (1)
- Mushrooms (1)
- Onions (1)
- Peach (11)
- Pear (14)
- Peas - Green Peas (4)
- Pork (2)
- Potatoes (1)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Soup (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Rediscover classic soups with Del Monte veggies. Here are our most interesting soups for you to slurp.
Holiday Salad Recipe
Recipe of
Hannah
Peanut chickpea sauce
Cinnamon Cranberry Pear Sauce
Quick Sweet Pea Soup
Overnight Peach Oatmeal
Sweet Pea Deviled Eggs
Chickpea chowder with shrimp and chorizo
Soft protein bars with chickpeas and apples
Chickpea and vegetable stir-fry with General Tao honey sauce
Exotic smoothie
Coconut lemon pie
Veggie loaf
Festive couscous with mandarin oranges
Recipe of
Katia
Barley and chickpea bowl with apples and maple
Chickpea stew with Indian butter sauce
Spicy pear sauce for scallops or wild cod
Del Monte Peach Sauce – Inspired by Sookie’s recipe from Gilmore Girls
Recipe of
Charlotte Leduc Dupuis
Corn and jalapeno salsa
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Chicken tacos with mashed red kidney beans
Basmati rice with honey and curry chickpeas
Quick eggs benny with spinach and beans
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Celery root cake with strong cheddar
Breakfast burritos
Noodles with vegetables and black beans
Minestrone revisited
Dutch Baby with caramelized pears
Recipe of
Krystle
Pear-Raspberry Slush
Cornbread
Sautéed legumes with caramelized onions and bacon
Root vegetables and roasted beans with ginger and miso
Banana cocoa muffins
Strawberry, banana and red kidney bean smoothie bowl
Chickpea coconut curry noodle soup
Bean and vegetable patty with roasted garlic
Oven-baked sweet potatoes
Stuffed peppers with couscous, dried fruit and almonds
Sweet potato and corn bowl
Spiced Pear Upside Down Cake
Strawberry Peach Shortcake
Banana and Peanut Smoothie
Veggie shepherd's pie
Cinnamon Honey Poached Pear Yogurt Bowls
Recipe of
Abby & Vith
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Baked French Toast with Pear & Almonds
Recipe of
Tasnim