TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (4)
- Beef (1)
- Beet (11)
- Black beans (12)
- Broccoli (1)
- Carrot (14)
- Cauliflower (1)
- Celery root (14)
- Chick peas (20)
- Chicken (1)
- Citrus fruits (2)
- Corn (22)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (9)
- Legumes (53)
- Mandarin (11)
- Mixed beans (16)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (32)
- Pear (31)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
Here you'll find the perfect recipes to go with your dishes whether they're hot, cold, vegetarian, with chicken, steak or salmon. You can now add Del Monte quality all day long.
Holiday Salad Recipe
Recipe of
Hannah
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Corn and jalapeno salsa
Mango legume chimichurri salsa
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
3 beans salad
Recipe of
Hannah
Parmesan beet tartar with apple and dill salad
Celery root, shrimp and citrus salad
Peach and chickpea couscous salad
Beet and bean veggie-meatballs
Californian corn salad
Root vegetables and roasted beans with ginger and miso
Avocado-Lime Pea Dip
Curried pea croquettes
Recipe of
Marilou
Honey mustard chickpea croquettes
Chocolate mandarins to customize
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Mediterranean legume salad
Chocolate fudge squares
Prosciutto, melon and bean salad with pesto
Beet Brownies
Recipe of
Hannah
Vegan Peach Pizza
Recipe of
Hannah
Rosemary pear gin and tonic
Soup noodles with veggies in a jar
Sweet potato and corn bowl
Barley and chickpea bowl with apples and maple
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Pear and chicken barley salad
Red Cabbage and corn Salad
Stuffed tomatoes with corn and beans
Oven-baked sweet potatoes
Exotic smoothie
Tofu banh mi with marinated carrots
Bean and vegetable patty with roasted garlic
Remoulade
Thai carrot salad
Crispy teriyaki veggie burger
Cornbread
Chickpea salad sandwich
Minestrone revisited
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Green bean casserole
Strawberry Peach Shortcake
Veggie beet burger
Strawberry, banana and red kidney bean smoothie bowl
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Breakfast burritos