
Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!

Dish Types
Ingredients
Themes
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Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.

Tofu banh mi with marinated carrots

Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli

Krystle

Korean Veggie Poke

Carrot, feta cheese and parsley quiche

Marilou

Sweet potato and corn bowl

Veggie chili with corn

Taco salad

Veggie tacos topped with carrots and lime

Summer Pasta with Peas and Prosciutto

Krystle

Corn and jalapeno salsa

Cinnamon Cranberry Pear Sauce

Pan seared salmon with carrot, celeriac julienne and hot sauce

Jean-Rony

Stuffed tomatoes with corn and beans

5 minutes poke bowl

Katia

Easy Bean Enchiladas

Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives

Spicy pear sauce for scallops or wild cod
