Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!
Dish Types
Ingredients
Themes
#delmonteam
Want to change the usual sauces? Discover new, fruity, original or classic Del Monte sauces.
Tofu banh mi with marinated carrots
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Krystle
Korean Veggie Poke
Carrot, feta cheese and parsley quiche
Marilou
Sweet potato and corn bowl
Veggie chili with corn
Taco salad
Veggie tacos topped with carrots and lime
Summer Pasta with Peas and Prosciutto
Krystle
Corn and jalapeno salsa
Cinnamon Cranberry Pear Sauce
Pan seared salmon with carrot, celeriac julienne and hot sauce
Jean-Rony
Stuffed tomatoes with corn and beans
5 minutes poke bowl
Katia
Easy Bean Enchiladas
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Spicy pear sauce for scallops or wild cod
Soup noodles with veggies in a jar