TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (9)
- Broccoli (1)
- Carrot (9)
- Cauliflower (1)
- Celery root (11)
- Chick peas (12)
- Chicken (1)
- Citrus fruits (2)
- Corn (15)
- Egg (2)
- Fish - Seafood (3)
- Fruit cocktail (1)
- Legumes (38)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (7)
- Pear (4)
- Peas - Green Peas (2)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Preparation
Themes
Healthy, high in protein, summer or vegetarian, here are our best salad recipes. Tailored to your liking as a main or side dish.
Tofu banh mi with marinated carrots
Barley and chickpea bowl with apples and maple
Celery root carbonara
Chickpea chowder with shrimp and chorizo
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Frittata with black beans
Bean and vegetable patty with roasted garlic
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Vegan Peach Pizza
Recipe of
Hannah
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Korean Veggie Poke
Slow Cooker Sweet and Sour Pork
Chickpea stew with Indian butter sauce
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
3 beans salad
Recipe of
Hannah
Peach and chickpea couscous salad
Mexican corn salad (esquites)
Prosciutto, melon and bean salad with pesto
Pear and chicken barley salad
Cranberry-Apple Legume Sauté with Sweet and Sour Sauce
Celery root spaghetti with shrimp
Sweet potato and corn bowl
Chickpeas and beets veggie bowl with watermelon
Veggie garlic parmesan meatballs
BBQ peach pork skewers
Veggie beet burger
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Noodles with vegetables and black beans
Southwest style shepherd's pie
Remoulade
Beet and goat cheese salad
Holiday Salad Recipe
Recipe of
Hannah
Mushroom ramen soup
Chickpea coconut curry noodle soup
Celery root spaghetti with tomatoes and basil
Vegan corn chowder
Veggie chili with corn
Butternut squash stuffed with Szechuan pepper black beans
Quick Feijoada scented black bean stew
Minestrone revisited
Oven-baked sweet potatoes
Pear and Leek soup
Recipe of
Jean-Rony
Cider Peach Chicken
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Garlic & Parsley Bean Salad
Recipe of
Katia
Taco salad
Celery root spaghetti à la puttanesca
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