TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (7)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (17)
- Chicken (1)
- Citrus fruits (2)
- Corn (18)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (44)
- Mandarin (7)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (20)
- Pear (10)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.
Avocado-Lime Pea Dip
Beet and bean veggie-meatballs
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Beet focaccia
Root vegetables and roasted beans with ginger and miso
Gourmet nachos
Pear and Leek soup
Recipe of
Jean-Rony
Creamy corn dip
Strawberry, banana and red kidney bean smoothie bowl
Prune & Molasses Bars
Recipe of
Marilou
Tandoori mix appetizer
Honey mustard chickpea croquettes
Barley and chickpea bowl with apples and maple
Green bean casserole
Vegan corn chowder
Macaroni Salad
Recipe of
Symone et Chantel
Sweet Pea Deviled Eggs
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Buddha bowl with quinoa, red beans and vegetables
Peach Mug Cake
Recipe of
Krystle
Overnight Peach Oatmeal
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Wipped beet and feta dip
Green Bean Almondine
Recipe of
Symone et Chantel
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Cornbread
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Peach tart and green pistachio english cream
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Spiced Pear Upside Down Cake
Muffins crumble aux pêches
Recipe of
Tasnim
Strawberry Peach Shortcake
Soft protein bars with chickpeas and apples
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Banana cocoa muffins
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Veggie loaf
Remoulade
Thai carrot salad
Festive couscous with mandarin oranges
Recipe of
Katia
Red Cabbage and corn Salad
Mango legume chimichurri salsa
Corn and jalapeno salsa