TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (6)
- Black beans (9)
- Broccoli (1)
- Carrot (7)
- Cauliflower (1)
- Celery root (3)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Legumes (47)
- Mandarin (7)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (5)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Whether it's for your lunch box or for lunch at home, we've created recipes that are healthy, delicious and just plain good. You'll find all sorts of ideas to treat yourself and start the afternoon with a boost.
Corn and jalapeno salsa
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Festive couscous with mandarin oranges
Recipe of
Katia
Avocado-Lime Pea Dip
Chocolate fudge squares
Chocolate mandarins to customize
Recipe of
Katia
Vegan corn chowder
Holiday Salad Recipe
Recipe of
Hannah
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Rosemary pear gin and tonic
Mexican corn salad (esquites)
Mango legume chimichurri salsa
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Red Cabbage and corn Salad
Strawberry, banana and red kidney bean smoothie bowl
Vietnamese noodle salad with red kidney beans
Healing bowl with curry seasoned bean salad
Macaroni Salad
Recipe of
Symone et Chantel
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Mushroom ramen soup
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Wipped beet and feta dip
Root vegetables and roasted beans with ginger and miso
Chickpeas and beets veggie bowl with watermelon
Banana and Peanut Smoothie
5 minutes poke bowl
Recipe of
Katia
Pear and Leek soup
Recipe of
Jean-Rony
Stuffed tomatoes with corn and beans
Easy Bean Enchiladas
Taco salad
Gourmet nachos
Veggie chili with corn
Honey mustard chickpea croquettes
Barley and chickpea bowl with apples and maple
Green bean casserole
Creamy corn dip
Cornbread
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Beet focaccia
Breakfast burritos
Chicken Corn Chowder
Californian corn salad
Sweet Pea Deviled Eggs
Prosciutto, melon and bean salad with pesto
Buddha bowl with quinoa, red beans and vegetables
Green Bean Almondine
Recipe of
Symone et Chantel
Beet and bean veggie-meatballs