TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!

Dish Types
Ingredients
- Beans (1)
- Beef (1)
- Beet (5)
- Black beans (6)
- Broccoli (1)
- Carrot (2)
- Cauliflower (1)
- Chick peas (11)
- Chicken (1)
- Citrus fruits (2)
- Corn (6)
- Dip (1)
- Egg (2)
- Fish - Seafood (2)
- Fruit cocktail (7)
- Legumes (33)
- Mandarin (6)
- Mixed beans (7)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (1)
- Peach (13)
- Pear (10)
- Peas - Green Peas (4)
- Pork (1)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (7)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Zucchini (1)
Themes


Chicken thighs with peaches and rosemary compote




Recipe of
Jean-Rony


Vegan Peach Pizza




Recipe of
Hannah


Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette




Recipe of
Émilie


Sweet Pea Deviled Eggs





Pear and Leek soup




Recipe of
Jean-Rony


Wipped beet and feta dip





Thai curry, lime and cilantro hummus





Summer Pasta with Peas and Prosciutto




Recipe of
Krystle


Fruit cocktail crumble bars




Recipe of
Jean-Rony


Rice pudding topped with fruit cocktail




Recipe of
Jean-Rony


Beet focaccia





Southwest-style vegetable and quinoa patties in an air fryer




Recipe of
Katia


Healing bowl with curry seasoned bean salad





Curried chicken salad with mandarins




Recipe of
Jennifer Pallian


Chickpea coconut curry noodle soup





Honey mustard chickpea croquettes





Chickpea salad sandwich





Croissant french toast with peaches and strawberry coulis




Recipe of
Jean-Rony


Pear and raspberry bread




Recipe of
Jean-Rony


Avocado-Lime Pea Dip





Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie




Recipe of
Krystle


Pear and mascarpone mousse




Recipe of
Jean-Rony


Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette





Fruit Galette




Recipe of
Krystle


Festive couscous with mandarin oranges




Recipe of
Katia


Orange, peach & coconut energizing oatcakes




Recipe of
Laurence Bergeron


“The Golden Stitch Mocktail” - inspired by Harry Potter




Recipe of
Tasnim


Fish with mandarin oranges and lemongrass en papillote





Vanilla chia pudding with Del Monte peach sauce





Peach and shrimp summer rolls




Recipe of
Jennifer Pallian


Beet and goat’s cheese panna cotta





Tandoori mix appetizer





Garlic & Parsley Bean Salad




Recipe of
Katia


Honey Ricotta Peach Crostini




Recipe of
Tasnim


Vietnamese noodle salad with red kidney beans





Buddha bowl with quinoa, red beans and vegetables





Southwest style shepherd's pie





Oyster mushrooms with mandarin, jalapeno oil and fresh coriander




Recipe of
Katia


Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives





Quick eggs benny with spinach and beans





Holiday Salad Recipe




Recipe of
Hannah


Red Velvet Raspberry and Beetroot Donut




Recipe of
Émilie


Creamy burrata, grilled corn salsa & pesto




Recipe of
Émilie


Fruit cocktail lemonade




Recipe of
Émilie


Veggie poke





Pear and chocolate oatmeal bars




Recipe of
Tasnim


Creamy Orzotto with 6 legumes, Pesto Rosso and Kale





Oatmeal and cocktail fruit cookies



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