TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (9)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (3)
- Legumes (42)
- Mandarin (7)
- Mixed beans (13)
- Mixed Fruits (1)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (11)
- Pear (7)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Finally! Recipes that everyone will love. Check out our dinner ideas.
Rosemary pear gin and tonic
Banana and Peanut Smoothie
Corn and jalapeno salsa
Chocolate mandarins to customize
Recipe of
Katia
California Peach Bellini
Peach-Mint Iced Tea
Avocado-Lime Pea Dip
Holiday Salad Recipe
Recipe of
Hannah
Chocolate fudge squares
Festive couscous with mandarin oranges
Recipe of
Katia
Mango legume chimichurri salsa
Mock Peach Mint Juleps
Fruit cocktail lemonade
Recipe of
Émilie
Classic or white sangria
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Pear-Raspberry Slush
Wipped beet and feta dip
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Winter-spiced pear sangria
Strawberry, banana and red kidney bean smoothie bowl
Exotic smoothie
Thai curry, lime and cilantro hummus
Vietnamese noodle salad with red kidney beans
Peanut chickpea sauce
Green bean casserole
Macaroni Salad
Recipe of
Symone et Chantel
Pear and Leek soup
Recipe of
Jean-Rony
Prosciutto, melon and bean salad with pesto
Pear Overnight Oats
Recipe of
Krystle
Peach and banana Smoothie
Recipe of
Heydy Lopez
Green Bean Almondine
Recipe of
Symone et Chantel
Root vegetables and roasted beans with ginger and miso
Beet and bean veggie-meatballs
Mexican corn salad (esquites)
Parmesan beet tartar with apple and dill salad
Creamy Orzotto with 6 legumes, Pesto Rosso and Kale
Honey mustard chickpea croquettes
Remoulade
Thai carrot salad
Red Cabbage and corn Salad
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Moroccan-style chicken and vegetable sheet pan
Pan seared salmon with carrot, celeriac julienne and hot sauce
Recipe of
Jean-Rony
Carrot, feta cheese and parsley quiche
Recipe of
Marilou