TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (2)
- Beef (1)
- Beet (5)
- Black beans (10)
- Broccoli (1)
- Carrot (12)
- Cauliflower (1)
- Celery root (12)
- Chick peas (13)
- Chicken (1)
- Citrus fruits (2)
- Corn (13)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (4)
- Legumes (42)
- Mandarin (6)
- Mixed beans (12)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (4)
- Peas - Green Peas (4)
- Pork (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Roasted Vegetables (1)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
Corn and jalapeno salsa
Mexican corn salad (esquites)
Red Cabbage and corn Salad
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Macaroni Salad
Recipe of
Symone et Chantel
Sweet Pea Deviled Eggs
Avocado-Lime Pea Dip
Stuffed tomatoes with corn and beans
Veggie chili with corn
Gourmet nachos
Easy Bean Enchiladas
Taco salad
Green bean casserole
Vegan corn chowder
Creamy corn dip
Vegan Peach Pizza
Recipe of
Hannah
Mango legume chimichurri salsa
Cornbread
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Breakfast burritos
Chicken Corn Chowder
Californian corn salad
Holiday Salad Recipe
Recipe of
Hannah
Fruit Galette
Recipe of
Krystle
Pear and Leek soup
Recipe of
Jean-Rony
“The Golden Stitch Mocktail” - inspired by Harry Potter
Recipe of
Tasnim
Green Bean Almondine
Recipe of
Symone et Chantel
Root vegetables and roasted beans with ginger and miso
Chicken thighs with peaches and rosemary compote
Recipe of
Jean-Rony
Beet and bean veggie-meatballs
Parmesan beet tartar with apple and dill salad
Vanilla chia pudding with Del Monte peach sauce
Sweet potato and corn bowl
Festive couscous with mandarin oranges
Recipe of
Katia
Veggie tacos topped with carrots and lime
Chickpea coconut curry noodle soup
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
Chicken tacos with mashed red kidney beans
Honey mustard chickpea croquettes
Remoulade
Thai carrot salad
Curried pea croquettes
Recipe of
Marilou
Celery root, shrimp and citrus salad
Quick eggs benny with spinach and beans
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Carrot, feta cheese and parsley quiche
Recipe of
Marilou