TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beet (1)
- Black beans (9)
- Carrot (2)
- Chick peas (9)
- Citrus fruits (2)
- Corn (2)
- Dip (1)
- Fruit cocktail (1)
- Legumes (33)
- Mandarin (6)
- Mixed beans (7)
- Mushrooms (1)
- Onions (1)
- Peach (2)
- Pear (2)
- Peas - Green Peas (1)
- Potatoes (1)
- Quinoa (1)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turnips (1)
- Zucchini (1)
Themes
- Asian (1)
- Asian food (1)
- Cheesy recipes (2)
- Chicken (3)
- Comforting classics (10)
- Fish (3)
- High in fibers (30)
- Italian Inspiration (1)
- Let yourself be surprised! (22)
- Low calorie (18)
- No bake (16)
- None (1)
- Puff pastry (3)
- Quick (36)
- Recipes for kids (6)
- Salsa (2)
- Southwest inspiration (1)
- Vegan (12)
- Vegetarian (64)
#delmonteam
Chocolate and raspberry jam cookies
Barley and chickpea bowl with apples and maple
Chickpea chowder with shrimp and chorizo
Bean and vegetable patty with roasted garlic
Veggie loaf
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Chickpea stew with Indian butter sauce
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Prosciutto, melon and bean salad with pesto
Upside Down Pear Pie
Strawberry, banana and red kidney bean smoothie bowl
Veggie garlic parmesan meatballs
Veggie beet burger
Chocolate fudge squares
Noodles with vegetables and black beans
Holiday Salad Recipe
Recipe of
Hannah
Coconut lemon pie
Vegan corn chowder
Butternut squash stuffed with Szechuan pepper black beans
Chocolate mandarins to customize
Recipe of
Katia
Minestrone revisited
Oven-baked sweet potatoes
Festive couscous with mandarin oranges
Recipe of
Katia
Vietnamese noodle salad with red kidney beans
Peanut chickpea sauce
Avocado-Lime Pea Dip
Tex mex veggie rice bowl
Rosemary pear gin and tonic
Thai curry, lime and cilantro hummus
Stuffed peppers with couscous, dried fruit and almonds
Veggie poke
Corn and jalapeno salsa
Chicken tacos with mashed red kidney beans
Peach tart and green pistachio english cream
Wipped beet and feta dip
Buddha bowl with quinoa, red beans and vegetables
Overnight Peach Oatmeal
Root vegetables and roasted beans with ginger and miso
Tandoori mix appetizer
Veggie shepherd's pie
Sautéed legumes with caramelized onions and bacon
Basmati rice with honey and curry chickpeas
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie