TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!

Dish Types
Ingredients
- Beef (1)
- Beet (6)
- Black beans (11)
- Broccoli (1)
- Carrot (4)
- Cauliflower (1)
- Chick peas (16)
- Chicken (1)
- Citrus fruits (2)
- Corn (16)
- Dip (1)
- Egg (3)
- Fish - Seafood (2)
- Fruit cocktail (1)
- Green Beans (2)
- Legumes (49)
- Mandarin (5)
- Mixed beans (11)
- Mixed Vegetables (1)
- Mushrooms (2)
- Onions (2)
- Peach (9)
- Pear (4)
- Peas - Green Peas (5)
- Pork (2)
- Potatoes (1)
- Quinoa (5)
- Quinoa - Rice (1)
- Red kidney beans (10)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Preparation
Themes


3 beans salad




Recipe of
Hannah


Korean Veggie Poke





Slow Cooker Sweet and Sour Pork





Bean and vegetable patty with roasted garlic





5 minutes poke bowl




Recipe of
Katia


Root vegetables and roasted beans with ginger and miso





Peach and shrimp summer rolls




Recipe of
Jennifer Pallian


Easy Bean Enchiladas





Noodles with vegetables and black beans





Green bean casserole





Stuffed tomatoes with corn and beans





Sweet potato and corn bowl





Veggie chili with corn





Chickpea and vegetable stir-fry with General Tao honey sauce





Healing bowl with curry seasoned bean salad





Barley and chickpea bowl with apples and maple





Quesadillas with southwest-style bean salad





Minestrone revisited





Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette





Oven-baked sweet potatoes





Cajun style ''one pot'' rice





Red Cabbage and corn Salad





Gourmet nachos





Quick Sweet Pea Soup





Veggie beet burger





Stuffed peppers with couscous, dried fruit and almonds





Chickpea stew with Indian butter sauce





Frittata with black beans





Southwest-style vegetable and quinoa patties in an air fryer




Recipe of
Katia


Veggie garlic parmesan meatballs





Veggie shepherd's pie





Buddha bowl with quinoa, red beans and vegetables





Curried pea croquettes




Recipe of
Marilou


Tex mex veggie rice bowl





Basmati rice with honey and curry chickpeas





Beet and bean veggie-meatballs





Parmesan beet tartar with apple and dill salad





Avocado-Lime Pea Dip





Butternut squash stuffed with Szechuan pepper black beans





Quick Feijoada scented black bean stew





Taco salad





Holiday Salad Recipe




Recipe of
Hannah


Sautéed legumes with caramelized onions and bacon





Cranberry-Apple Legume Sauté with Sweet and Sour Sauce





Cider Peach Chicken





Summer Pasta with Peas and Prosciutto




Recipe of
Krystle


Moroccan-style chicken and vegetable sheet pan





Veggie poke


