
Spring is back; so is baking season. And Del Monte is here to help you with recipes that are as easy as they are delicious.
Thanks to our fruit in water with no added sugar and our fruit in juice made from concentrate, your pastries are sure to put a smile on every face.
Baking with Del Monte offers simple goodness every day!

Dish Types
Ingredients
- Beans (4)
- Beet (10)
- Black beans (12)
- Carrot (14)
- Celery root (14)
- Chick peas (19)
- Chicken (1)
- Citrus fruits (2)
- Corn (21)
- Dip (1)
- Egg (3)
- Fish - Seafood (3)
- Fruit cocktail (10)
- Legumes (51)
- Mandarin (9)
- Mixed beans (16)
- Mixed Fruits (1)
- Mushrooms (2)
- Onions (2)
- Peach (31)
- Pear (28)
- Peas - Green Peas (5)
- Pork (3)
- Potatoes (1)
- Prune (1)
- Quinoa (4)
- Quinoa - Rice (1)
- Red kidney beans (9)
- Soup (1)
- Turkey (1)
- Turnips (1)
- Zucchini (1)
Themes
#delmonteam

Chocolate and raspberry jam cookies

Barley and chickpea bowl with apples and maple

Chickpea chowder with shrimp and chorizo

Chicken thighs with peaches and rosemary compote

Jean-Rony

Frittata with black beans

Bean and vegetable patty with roasted garlic

Banana cocoa muffins

Veggie loaf

Oyster mushrooms with mandarin, jalapeno oil and fresh coriander

Katia

Korean Veggie Poke

Chickpea stew with Indian butter sauce

Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes

3 beans salad

Hannah

Peach and chickpea couscous salad

Macaroni Salad

Symone et Chantel

Mexican corn salad (esquites)

Prosciutto, melon and bean salad with pesto

Cranberry-Apple Legume Sauté with Sweet and Sour Sauce

Creamy corn dip

Sweet potato and corn bowl

Strawberry, banana and red kidney bean smoothie bowl

Veggie garlic parmesan meatballs

Veggie beet burger

Creamy burrata, grilled corn salsa & pesto

Émilie

Breakfast burritos

Chocolate fudge squares

Noodles with vegetables and black beans

Mushroom ramen soup

Chickpea coconut curry noodle soup

Coconut lemon pie

Vegan corn chowder

Veggie chili with corn

Butternut squash stuffed with Szechuan pepper black beans

Honey mustard chickpea croquettes

Quick Feijoada scented black bean stew

Minestrone revisited

Oven-baked sweet potatoes

Vietnamese noodle salad with red kidney beans

Chickpea salad sandwich

Taco salad

Peanut chickpea sauce

Veggie tacos topped with carrots and lime

Quick eggs benny with spinach and beans

Tex mex veggie rice bowl

Beet focaccia

Thai curry, lime and cilantro hummus

Gourmet nachos
