TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
Preparation
Themes
Quick Sweet Pea Soup
Curried pea croquettes
Recipe of
Marilou
Avocado-Lime Pea Dip
Summer Pasta with Peas and Prosciutto
Recipe of
Krystle
Sweet Pea Deviled Eggs
Holiday Pavlova with mandarins
Festive Fruit Tartlets
Soft protein bars with chickpeas and apples
5 minutes poke bowl
Recipe of
Katia
Carrot, feta cheese and parsley quiche
Recipe of
Marilou
Soup noodles with veggies in a jar
Chickpea and vegetable stir-fry with General Tao honey sauce
Thai carrot salad
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Chocolate mandarins to customize
Recipe of
Katia
Curried chicken salad with mandarins
Recipe of
Jennifer Pallian
Barley and chickpea bowl with apples and maple
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Tofu banh mi with marinated carrots
Chickpea salad sandwich
Mandarin-Pear Sorbet
Chickpea stew with Indian butter sauce
Tandoori mix appetizer
Chickpea chowder with shrimp and chorizo
Beet focaccia
Honey mustard chickpea croquettes
Thai curry, lime and cilantro hummus
Peanut chickpea sauce
Basmati rice with honey and curry chickpeas
Vegan Banana Carrot Cake
Chickpeas and beets veggie bowl with watermelon
Peach and chickpea couscous salad
Holiday Salad Recipe
Recipe of
Hannah
Korean Veggie Poke
Chickpea coconut curry noodle soup
Coconut lemon pie
Carrot Cake Bites
Recipe of
Katia
Oyster mushrooms with mandarin, jalapeno oil and fresh coriander
Recipe of
Katia
Fish with mandarin oranges and lemongrass en papillote
Festive couscous with mandarin oranges
Recipe of
Katia
Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette
Recipe of
Émilie
3 beans salad
Recipe of
Hannah
Moroccan-style chicken and vegetable sheet pan
Macaroni Salad
Recipe of
Symone et Chantel
Root vegetables and roasted beans with ginger and miso
Asian-spiced Pulled Pork Sliders with a Lemongrass Aioli
Recipe of
Krystle
Bean and vegetable patty with roasted garlic
Veggie tacos topped with carrots and lime
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