TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!

Dish Types
Ingredients
- Beef (1)
- Beet (1)
- Black beans (5)
- Chick peas (3)
- Chicken (1)
- Citrus fruits (2)
- Corn (2)
- Dip (1)
- Egg (1)
- Fish - Seafood (1)
- Fruit cocktail (4)
- Legumes (18)
- Mandarin (5)
- Mixed beans (3)
- Mixed Vegetables (1)
- Peach (7)
- Pear (4)
- Peas - Green Peas (3)
- Quinoa (2)
- Quinoa - Rice (1)
- Red kidney beans (5)
- Turkey (1)
Themes


Curried chicken salad with mandarins




Recipe of
Jennifer Pallian


Seared Ahi Tuna and Peach Poke Bowls




Recipe of
Jennifer Pallian


Peach and shrimp summer rolls




Recipe of
Jennifer Pallian


Fruit Galette




Recipe of
Krystle


Orange, peach & coconut energizing oatcakes




Recipe of
Laurence Bergeron


“The Golden Stitch Mocktail” - inspired by Harry Potter




Recipe of
Tasnim


Vegan Peach Pizza




Recipe of
Hannah


Summer Pasta with Peas and Prosciutto




Recipe of
Krystle


Vanilla chia pudding with Del Monte peach sauce





Sweet Pea Deviled Eggs





Healing bowl with curry seasoned bean salad





Quick eggs benny with spinach and beans





Chicken thighs with peaches and rosemary compote




Recipe of
Jean-Rony


Chickpea coconut curry noodle soup





Pear and chocolate oatmeal bars




Recipe of
Tasnim


Creamy Orzotto with 6 legumes, Pesto Rosso and Kale





Oatmeal and cocktail fruit cookies





Molten chocolate and fruits cake





Pomegranate and bean salad with grilled chicken





Chicken tacos with mashed red kidney beans





Pasta salad with lemon & herbs beans, asparagus, arugula and basil vinaigrette





Corn and jalapeno salsa





Milk chocolate mousse and pear verrines





Chickpea salad sandwich





Noodles with vegetables and black beans





Wipped beet and feta dip





Strawberry, banana and red kidney bean smoothie bowl





Fish with mandarin oranges and lemongrass en papillote





Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes





Holiday Salad Recipe




Recipe of
Hannah


Chocolate fudge squares





Del Monte fruit brioche bread bites





Southwest-style vegetable and quinoa patties in an air fryer




Recipe of
Katia


Avocado-Lime Pea Dip





Fennel, mandarin orange and pomegranate salad with whole grain mustard vinaigrette




Recipe of
Émilie


Mango legume chimichurri salsa





Buddha bowl with quinoa, red beans and vegetables





Thai curry, lime and cilantro hummus





Southwest style shepherd's pie





Festive couscous with mandarin oranges




Recipe of
Katia


Vietnamese noodle salad with red kidney beans





Veggie poke


