TASTY, NUTRITIVE AND EASY TO PREPARE RECIPES
Looking for inspiration for your meal prep? Discover our varied and flavorful recipes, prepared using our different varieties of preserved fruit, canned or in cup, in water without added sugar or in juice made from concentrate, as well as our canned vegetables, mixed vegetables and legumes.
Discover recipe ideas for all tastes and for the whole family. Baking with Del Monte is simple, quick and offers simple goodness every day!
Dish Types
Ingredients
- Beans (3)
- Beet (7)
- Black beans (8)
- Carrot (6)
- Celery root (4)
- Chick peas (13)
- Citrus fruits (2)
- Corn (14)
- Dip (1)
- Egg (1)
- Fruit cocktail (6)
- Legumes (40)
- Mandarin (5)
- Mixed beans (10)
- Onions (1)
- Peach (16)
- Pear (10)
- Peas - Green Peas (3)
- Potatoes (1)
- Quinoa (3)
- Quinoa - Rice (1)
- Red kidney beans (8)
- Turnips (1)
- Zucchini (1)
Preparation
Themes
Roasted Cauliflower, Chickpea, Beet & Quinoa Salad
Recipe of
Krystle
Californian corn salad
Southwest-style vegetable and quinoa patties in an air fryer
Recipe of
Katia
Red Cabbage and corn Salad
Creamy burrata, grilled corn salsa & pesto
Recipe of
Émilie
Mexican corn salad (esquites)
Gourmet nachos
Sweet potato and corn bowl
Easy Bean Enchiladas
Stuffed tomatoes with corn and beans
Creamy corn dip
Healing bowl with curry seasoned bean salad
Breakfast burritos
Beet and goat cheese salad
Vegan corn chowder
Veggie chili with corn
Cornbread
Festive couscous with mandarin oranges
Recipe of
Katia
Fruit cocktail cake with a nutty topping
Recipe of
Tasnim
Orzo salad with black beans, tuna, capers, tomatoes and basil marinated legumes
Peach bubble tea
Peach Mug Cake
Recipe of
Krystle
Peach and shrimp summer rolls
Recipe of
Jennifer Pallian
Prosciutto, melon and bean salad with pesto
5 minutes poke bowl
Recipe of
Katia
Wipped beet and feta dip
3 beans salad
Recipe of
Hannah
Pomegranate and bean salad with grilled chicken
Muffins crumble aux pêches
Recipe of
Tasnim
Parmesan beet tartar with apple and dill salad
Caramelized Peach, Tomato & Basil Bruschetta - inspired by the Julie and Julia movie
Recipe of
Krystle
Soft bread with pears, yogurt and double chocolate
Recipe of
Laurence Bergeron
Corn flan, chorizo brunoise, burnt onions, bread croutons with olive oil, chives
Celery root, shrimp and citrus salad
Pear and chocolate energy balls
Recipe of
Katia
Croissant french toast with peaches and strawberry coulis
Recipe of
Jean-Rony
Taco salad
Corn and jalapeno salsa
Orange, peach & coconut energizing oatcakes
Recipe of
Laurence Bergeron
Mandarin, chocolate & pistachio overnight oatmeal
Recipe of
Laurence Bergeron
Rice pudding topped with fruit cocktail
Recipe of
Jean-Rony
Chicken Corn Chowder
Remoulade
Thai carrot salad
Oat bars with peaches, yogurt & honey
Recipe of
Laurence Bergeron
Vietnamese noodle salad with red kidney beans
Warm Pear & Burrata Salad
Recipe of
Krystle